Description
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Product type: Imported
Spiral mixers, also known as spiral kneading machines are machines used by bakeries and pastry shops to produce large quantities of dough in a short amount of time. They achieve this by replacing manual labor with an efficient mechanical system. However, they can also be used to make small amounts of dough.
Spiral kneading machines have the capacity to handle different types of dough e.g. stiff dough with low levels of hydration as well as high hydration types of dough. The bowl, spiral arm and bar of each spiral mixer is made of stainless steel, and the bowls are capable of rotation. The spiral kneading machines can easily be moved around and have a fixing device.
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